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Apple Crumb Pie
Sent in By: Dorie



5-7 tart apples
2 9" pie shells
1 1/2 c sugar
2 1/2 tsp cinnamon
1 c sugar
2 1/4 c flour
18 Tbsp margarine


Pare apples; core, and cut into eights.
Arrange in the 9" pie shells.
Mix 1 1/2 cup sugar with the cinnamon and sprinkle over the apples.

Mix the 1 cup sugar with 2 1/4 c flour.
Cut in the margarine until crumbly.
Sprinkle over the apples.
Bake at 400 for 35 min or until done.