Emergency Potato Salad
Sent in by: Dorie
4 c Water
1 16oz pkg frozen french fries
1 1/2 tsp salt
4 hard boiled eggs, chopped
1/2 c sliced radish
1/2 c celery, diced
2 Tbsp sliced green onion
2 Tbsp parsley
1 c mayonnaise
1 Tbsp vinegar
Pour water into a large sauce pan; bring to a full boil.
Carefully drop the french fries into the boiling water.
Remove from the heat immediately!
Cover and let stand for 4-5 minutes.
Drain well on paper towels and chop up large pieces.
Blend together the remaining ingredients.
Add potatoes, and toss mixture gently.
Cool.
